09.02.26
Exceptional wines from The Fat Duck cellar, at bonkers prices every Sunday at The Hind’s Head. Join us on Sunday, 22nd ...
DiscoverWe’re working on something for the most perfect week of the year, so share this with your pie-loving friends who are always up for a good meal.
Monday 2nd March to Sunday 8th March.
Our tip: bring a couple of friends, order a different pie each, and taste your way through the full Hind’s Head selection.
The Hind’s Head pies, available between 2nd and 8th March on our à la carte menu:
Pork Pie, Piccalilli
Shepherd’s Pie
Beef & Ale Pie
Oxtail & Kidney Pudding
