Sample Menus
- À la carte
- Sunday Menu
- Bar Menu
- Childrens Menu
- Drinks List
- Wine list
-
Snacks
Meadow Blend Sourdough, Cultured Butter (v)£7*Add Beef Dipping Sauce£5Scotch Egg£8Devils on Horseback, Armagnac£8Ham Hock Croquettes£6Merguez Sausage£7Starters
Roasted & Raw Scallop, Smoked Bacon Velouté£23Celeriac Velouté (v)£16Terrine en Croute, Prune Ketchup *£19Beetroot, Kefir, Wasabi & Horseradish * (v)£16The Truffle, Grilled Campaillou (v)£18Lapsang Souchong Tea Smoked Salmon£20Main Course
Market Fish, Admiral Sauce£35Oxtail & Kidney Pudding£34Artichoke & Winter Truffle Tart (v)£35Triple Cooked Chips & Fish£31Hereford RibeyeServed with a Choice of Bearnaise, Bone Marrow or Reform Sauce£52Fillet of Hereford BeefServed with a Choice of Sauce; Bearnaise, Bone Marrow, Reform Sauce£55To Share
Ribeye on the BoneServed with a Choice of 2 Sauces; Bearnaise, Bone Marrow & Reform SaucePrice per 100g £14.50T-BoneServed with a Choice of 2 Sauces; Bearnaise, Bone Marrow & Reform SaucePrice per 100g £13.50Wagyu SirloinServed with a Choice of 2 Sauces; Bearnaise, Bone Marrow & Reform SaucePrice per 100g £26.00ChateaubriandServed with a Choice of 2 Sauces; Bearnaise, Bone Marrow & Reform SaucePrice per 100g £18.00Beef Wellington, Red Wine Sauce, Pomme Purée£130Slow Cooked Halibut on the Bone, Admiral Sauce, Artichoke Purée£80Sides
Curried Parsnips, Chestnuts Pancetta£7Triple Cooked Chips (v)£9Salt & Vinegar Fries (v)£6Green Beans, Smoked Almonds* (v)£8Bay Buttered Carrots£7Crispy Leaf Salad (v)£7Desserts
Sticky Date & Walnut Pudding (v)£15Rhubarb & Custard Fool * (v)£15Quaking Pudding (v)£15Chocolate Wine Slush, Xoco Mayan Red Millionaire Shortbread * (v)£17Black Forrest Fool for 2 Kirsch Mousse, Cherry Sorbet * (v)£28 -
We're now open Sunday evenings! Last order at 8:30pm.
3 courses £70Snacks
Meadow Blend Sourdough, Cultured Butter (v)£7Scotch Egg, Mustard & Mayonnaise£8Merguez Sausage£7Starters
Celeriac Velouté (v)Beetroot, Kefir, Wasabi & Horseradish * (v)Mushroom Parfait, Grilled Campaillou (v)Lapsang Souchong Tea Smoked Salmon(supplement £5)'Potato Time'
Roast Sirloin of Dry Aged Aberdeen AngusRoast Loin of Jimmy Butler PorkServed with Seasonal Vegetables & Triple Cooked RoastiesMains
Market Fish, Admiral SauceArtichoke & Winter Truffle Tart (v)Hereford Ribeye with Bone Marrow Sauce(supplement £20)Sides
Seasonal Vegetables (v)£7Salt & Vinegar Fries (v)£6Desserts
Rhubarb & Custard Fool (v)Sticky Date & Walnut Pudding *Basque Cheesecake, Spiced Poach PearChocolate Tart, Milk Ice Cream (v) * -
Snacks
Scotch Egg, Mustard & Mayonnaise£8Salt & Vinegar Fries£6Devils on Horseback£6Merguez Sausage£6Triple Cooked Chips & Chippy Dip (v)£10Triple Cooked Chips & Fish£31 -
Childrens Menu
Main Course & Apple, Orange Juice or Milk £16Mini Chips & Fishwith French Fries, Peas & LemonRoast Chicken Breastwith French Fries & PeasTomato Pasta & MeatballsOnly Sunday: Roast Beef or PorkA visit to The Ice Cream Parlour£6 -
Draught Beers
Hand Pump Rebellion IPA Buckinghamshire, UK | 3.4% | Pint 6.50 | Half 3.50Guest Ale UK | ~4% average | Pint 7.50 | Half 4.00On Tap Rebellion Lager Buckinghamshire, UK | 4.4% | Pint 7.50 | Half 4.00Rebellion Hazy Pale Buckinghamshire, UK | 4.3% | Pint 8.50 | Half 4.50Guinness Dublin, Ireland | Stout | 4.1% | Pint 8.50 | Half 4.50Victoria Málaga Málaga, Spain | Lager | 4.8% | Pint 7.50 | Half 4.00Hawkstone Session Lager Cotswold, UK | 4% | Pint 7.00 | Half 3.50Draught Cider
Cornish Orchard Cider Cornwall, UK | 4.5% | Pint 6.50 | Half 3.50*These dishes contain nuts. Our menu contains allergens. If you suffer from a food allergy or intolerance, please inform a member of the restaurant team.
Dishes are subject to change.
Ignite yourimagination
Alongside our wide range of imaginative food, the venue offers various evocative seating environments so whether you want to sit by the fire, gather in private round our unique oak table or lounge upstairs enjoying a cocktail we have the perfect place.
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