Sample Menus
- À La Carte
- Heston's Legacy Menu
- Christmas À La Carte
- Christmas Five Course Event Set Menu - £190pp
- Christmas Three Course Set Menu - £115pp
- Sunday Menu
- Bar Menu
- Childrens Menu
- Drinks List
- Wine list
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Snacks
Scotch Egg£9Devils on Horseback, Armagnac£8Popcorn Popcorn Chicken, Chilli£9Lamb Merguez Hot Dog, Fennel & Harissa£9Heston’s Tongue & Cheek Scampi, Tartar Sauce£9Meadow Blend Sourdough, Cultured Butter (v)£7*Add Beef Dipping Sauce£5Starters
Spiced Pumpkin Soup, Hazelnut & Rosemary (v)£14Pickled Beetroot, Smoked Goat’s Curd, Cider Pears (v)£16Duck & Guinea Fowl Terrine en Croûte, Prune Ketchup£18Mr White’s Oak Smoked Salmon, Gentlemen’s Relish, Lemon, Cucumber£20The Truffle, Wild Rice, Campaillou (v)£16Main Course
Oxtail & Kidney Pudding£36In Search of Perfection Chicken Tikka Masala, Paratha£38Wild Mushroom Macaroni, Organic Hen’s Egg (v)£32Artichoke & Truffle Tart, Mushroom Velouté£32Market Fish, Mussels, Fennel, Cider Beurre Blanc£35Chunky Chips & Fish- Upgrade to Triple Cooked Chips £39£31Hereford RibeyeServed with a choice of Béarnaise, Bone Marrow, Reform Sauce or Peppercorn Sauce£52Fillet of Hereford BeefServed with a choice of Béarnaise, Bone Marrow, Reform Sauce or Peppercorn Sauce£55To Share
Ribeye on the BoneServed with a choice of two sauces from Béarnaise, Bone Marrow, Reform Sauce or Peppercorn SaucePrice per 100g £14.50T-BoneServed with a choice of two sauces: Béarnaise, Bone Marrow, Reform Sauce or Peppercorn SaucePrice per 100g £16.50Potato Time
Triple Cooked Chips (v)£10Wiltshire Truffle Pomme Purée (v)£16Salt & Vinegar Fries (v)£6Sides
Tenderstem Brocolli, Caper & Shallot (v)£8Bay Buttered Carrots (v)£7Curried Parsnip, Pancetta£7Crispy Leaf Salad (v)£7Creamed Spinach, Crispy Onion£8Desserts
Quaking Pudding (v)£14Treacle Tart, Milk Ice Cream (v)£14Spiced Blackberry Eton Mess, Blackberry Sorbet * (v)£14Brown Bread Ice Cream, Yeast, Caramel, Pear£16British Cheeses, Chutney & Cracker** Accompanying bread contains nuts£14...After Dinner Treat
Hind's Head Hotcakes, Orange Blossom£10 -
Heston's Legacy Tasting Menu - Recommended for the whole table - £110pp
Appetisers
Devil's on Horseback, Armagnac(c.1885)Scotch Egg(c.2003)Starter
Pea & Ham Soup(c.2003)Mains
Oxtail & Kidney Pudding(c.1861)In Search of Perfection Sand & Sea Fish Pie(c.2006)*Add Heston's Triple Cooked Chips, Chippy Dip to Share(c.1993)£17.50Dessert
Quaking Pudding (v)(c.1660) -
Snacks
Scotch Egg£9Devils on Horseback, Armagnac£8Lamb Merguez Hot Dog, Fennel & Harissa£9Heston's Tongue & Cheek Scampi, Tartar Sauce£9Compost Tartlet, Goat's Cheese£9Meadow Blend Sourdough, Cultured Butter (v)£7- Add Beef Dipping Sauce £5Starters
Spiced Pumpkin Soup, Hazelnut & Rosemary (v)£14Pickled Beetroot, Smoked Goat's Curd, Cider Pears£16Smoked Chicken Liver Parfait, Cumberland Jelly, Toasted Brioche£18Mr White's Oak Smoked SalmonGentlemen's Relish, Lemon, Cucumber£20The Truffle, Wild Rice, Campaillou (c. 1500)(v)£16Mains
Oxtail & Kidney Pudding (c. 1586)£36Roast Turkey with all the Trimmings£39Market Fish, Admiral Sauce£35Wild Mushroom Macaroni, Organic Hen’s Egg (v)£32Artichoke & Truffle Tart, Mushroom Velouté£32Chunky Chips & Fish£31- Upgrade to Triple Cooked Chips - £39Hereford RibeyeServed with a choice of Béarnaise, Bone Marrow, Reform Sauce or Peppercorn Sauce£52Fillet of Hereford BeefServed with a choice of Béarnaise, Bone Marrow, Reform Sauce or Peppercorn Sauce£55To Share
Ribeye on the BoneServed with a choice of two sauces: Béarnaise, Bone Marrow, Reform Sauce, Peppercorn SaucePrice per 100g £14.50Beef Wellington, Pomme Purée, Red Wine Jus£130Potato Time…
Triple Cooked Chips (v)£10Wiltshire Truffle Pomme Purée (v)£16Salt & Vinegar Fries (v)£6Sides
Tenderstem Broccoli, Caper & Shallot (v)£8Bay Buttered Carrots (v)£7Curried Parsnip, Chestnut & Pancetta£7Crispy Leaf Salad (v)£7Creamed Spinach, Crispy Onion£8Desserts
Spiced Treacle Tart, Milk Ice Cream (v)£14Christmiso Pudding, Candied Clementine, Brandy Ice Cream * (v)£16Quaking Pudding (v)£14British Cheese, Chutney & Cracker** Bread contains nuts£14Chocolate Wine SlushMillionaire Shortbread£17Hind's Head Hot Cakes, Orange Blossom£10 -
First Course
Scotch Egg, Pea & Ham SoupFish Course
Mr White's Oak Smoked SalmonGentlemen's Relish, Lemon, CucumberMain Course
Oxtail & Kidney Pudding (c.1586)Roast Turkey with all the TrimmingsCheese Course
Truffled Honey Baron Bigod, Chutney, Crackers£14 supplementDessert
Heston's Mulled Cider TrifleAfter Dinner Treat
Hind's Head Hotcakes, Orange Blossom -
Starters
Mr White's Oak Smoked Salmon, Gentlemen's Relish, Lemon, CucumberThe Truffle, Wild Rice, Campaillou (c.1500) (v)Main Course
Roast Turkey with all the TrimmingsMarket Fish, Admiral SauceDessert
Chocolate Wine Slush (v)Millionaire Shortbread *Spiced Treacle Tart (v)Milk Ice Cream -
We're open Sunday evenings! Last order at 8:30pm.
3 courses £70Snacks
Scotch Egg£9Meadow Blend Sourdough, Cultured Butter (v)*Add Beef Dipping Sauce £5£7Devils on Horseback, Armagnac£8Popcorn Popcorn Chicken. Chilli£9Merguez Hot Dog, Fennel & Harissa£9Heston’s Tongue & Cheek Scampi, Tartar Sauce£9Starters
Spiced Pumpkin Soup, Hazelnut & Rosemary (v)Duck & Guinea Fowl Terrine en Croûte, Prune KetchupMr White’s Oak Smoked Salmon, Gentlemen’s Relish, Lemon, CucumberMushroom Parfait, Campaillou (v)'Roasts'
Roast Sirloin of Dry Aged Aberdeen AngusRoast Loin of Jimmy Butler PorkWild Mushroom Macaroni, Organic Hen’s Egg (v)Market Fish, Mussels, Fennel, Cider Beurre BlancCornish Salt Marsh Lamb Cutlets, Lamb JusSupplement £6Served with Seasonal Vegetables & Triple Cooked RoastiesSides
Triple Cooked Chips (v)£10Seasonal Vegetables (v)£7Cauliflower Cheese£9Desserts
Chocolate Tart, Milk Ice Cream * (v)Treacle Sponge, Milk Ice Cream (v)Spiced Blackberry Eton Mess, Blackberry Sorbet * (v) -
Snacks
Scotch Egg£9Salt & Vinegar Fries (v)£6Devils on Horseback£8Mushroom Parfait on Toast (v)£8Popcorn Popcorn Chicken, Chilli£9Merguez Hot Dog, Fennel, Harissa£9Cracked Crackling, Apple & Mustard£7Meadow Blend Sourdough, Cultured Butter (v)*Add Beef Dipping Sauce £5£7Heston’s Triple Cooked Chips & Chippy Dip (v)£17.50 -
Childrens Menu
Main Course & Apple, Orange Juice or Milk £16Mini Chips & Fishwith Fries, Peas & LemonRoast Chicken Breastwith Fries & PeasTomato Pasta & MeatballsOnly Sunday: Roast Beef or PorkA visit to The Ice Cream Parlour£8.50 -
Draught Beers
Hand Pump Rebellion IPA Buckinghamshire, UK | 3.4% | Pint 6.50 | Half 3.50Guest Ale UK | ~4% average | Pint 8.00 | Half 4.00On Tap Rebellion Lager Buckinghamshire, UK | 4.4% | Pint 7.50 | Half 4.00Rebellion Hazy Pale Buckinghamshire, UK | 4.3% | Pint 8.00 | Half 4.00Guinness Dublin, Ireland | Stout | 4.1% | Pint 8.00 | Half 4.00Kronenbourg 1664, France | Lager | 5% | Pint 6.50 | Half 3.50Republika Pilsner, Windsor, UK |4.8% | Pint 7.00 | Half 3.50
Draught Cider
Cornish Orchard Cider Cornwall, UK | 4.5% | Pint 6.50 | Half 3.50
*These dishes contain nuts. Our menu contains allergens. If you suffer from a food allergy or intolerance, please inform a member of the restaurant team.
Dishes are subject to change.
Ignite yourimagination
Alongside our wide range of imaginative food, the venue offers various evocative seating environments so whether you want to sit by the fire, gather in private round our unique oak table or lounge upstairs enjoying a cocktail we have the perfect place.
