Wed, 6th - Sat, 9th
British Pie Week
Selection of Hinds Head Pies on à la carte menuView menu
Wednesday to Sunday
À la carte
Full À la carte menu, available. From 3rd January 2024View menu
Bar Menu Only
Bar menu only, available all dayView menu
Wednesday to Friday
Set Lunch with complementary glass of NV Piper-Heidsieck, Essentiel by Hind’s Head Cuvée Réservée, Extra BrutView menu
Special Sunday menu with roast lunch. Served 12.00 to 4.00pm. A La Carte also available.View menu
Alongside our wide range of imaginative food, the venue offers various evocative seating environments so whether you want to sit by the fire, gather in private round our unique oak table or lounge upstairs enjoying a cocktail we have the perfect place.
The oldest part of the building dating back to the 15th century is warmed by 3 period fireplaces. The ideal place to feed your soul.
The Vicar's Room
Our exposed beamed Private Dining Room is both luxurious and evocative and houses a table hewn from a single trunk of oak.