The recently released Masters of the Air series explores the aerial wars of WWII and is set all across the World, with scenes...Discover
March - May
The forthcoming events are a result of a collaboration with the talented sommelier team
from our sister restaurant The Fat Duck and its 3* Michelin starred wine cellar.
Tastings will be held at The Hinds Head and will be open to all wine lovers, at all levels.
Events will be run in a relaxed manner, with ample of opportunities for wine club members
to interact and ask questions of a the sommelier.
Our first 4 tastings in the series, will focus on exploring types of wine, classic grape varieties and later, diving deeper into understanding single grape variety wines from different regions and countries.
Our Wine Club Calendar
Wednesday, 6th March 7pm
Wednesday, 3rd April 7pm
Wednesday, 1st May 7pm
Tickets for each event are £85 per person or £160 for two.
Prices include 6 glasses of wine and complementary Hinds Head nibbles.
Exclusive benefit of 20% off your dinner if dining after the tasting.
Alongside our wide range of imaginative food, the venue offers various evocative seating environments so whether you want to sit by the fire, gather in private round our unique oak table or lounge upstairs enjoying a cocktail we have the perfect place.
The oldest part of the building dating back to the 15th century is warmed by 3 period fireplaces. The ideal place to feed your soul.
Our exposed beamed Private Dining Room is both luxurious and evocative and houses a table hewn from a single trunk of oak.