The recently released Masters of the Air series explores the aerial wars of WWII and is set all across the World, with scenes...Discover
01.11.23 1 minute
Friday 27th October saw both the local community, and members of the Fat Duck Group team, rise to a Spooktacular challenge, carving pumpkins to raise funds for local charity, Thames Hospice. The results were exceptional, with some extraordinarily carved creations on show.
Initiated by Hinds Head Executive Chef, Peter Gray, he hopes to have started something that will become an annual event in the village, encouraging people to join the Hinds Head &
Fat Duck team in supporting Thames Hospice.
Alongside our wide range of imaginative food, the venue offers various evocative seating environments so whether you want to sit by the fire, gather in private round our unique oak table or lounge upstairs enjoying a cocktail we have the perfect place.
The oldest part of the building dating back to the 15th century is warmed by 3 period fireplaces. The ideal place to feed your soul.
Our exposed beamed Private Dining Room is both luxurious and evocative and houses a table hewn from a single trunk of oak.